DDPHE Recognizes Food Waste Prevention Week

Simple changes can save residents money and reduce negative environmental impacts

Ending food loss and waste requires purposeful action. With approximately 40% of all food in the U.S. wasted, Denver Department of Public Health & Environment (DDPHE) is encouraging Denver residents to #SaveTheFood during Food Waste Prevention Week (April 4-8, 2022). Simple steps can help residents save money, reduce hunger in our communities, and protect our environment.

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